Did you know that you can make delicious aloe vera juice at home without having to buy it at a high price from the supermarket? In this article, we will learn 3 very simple ways to make aloe vera juice, helping to remove the slime and bitterness and make the aloe vera crispy and delicious!
Aloe vera juice not only helps beautify the skin, clear heat, treat acne, but also cool the liver. The fresh, aromatic flavor along with fresh pieces of aloe vera makes everyone who drinks it fall in love. Making aloe vera juice is also very simple, please refer to the 3 recipes below!
Aloe vera juice with rock sugar
Ingredients needed to make rock sugar aloe vera juice:
Aloe vera: 700g (choose dark green leaves, thick leaf flesh)
Rock sugar: 3-4 tablets
Fine salt: a few grains
Water: 1.7 liters
Steps to make aloe vera juice with rock sugar:
Step 1: Wash aloe vera leaves and peel the outer layer to get the flesh of the leaf.
Step 2: Soak the aloe vera flesh in salt water for about 1-2 hours to reduce viscosity. Then, rinse with cold water.
Step 3: Cut the leaf flesh into small squares about 1cm.
Step 4: Put the pot on the stove and add 1.7 liters of water to cook. When the water boils, add 3 rock sugar cubes and add the aloe vera flesh and cook for about 3-5 minutes, then turn off the stove.
Cooled aloe vera juice can be put into a bottle and kept in the refrigerator to drink gradually. You will find it very cool and delicious.
Aloe vera juice with rock sugar and pandan leaves
Ingredients needed to make aloe vera juice with pandan leaf sugar:
Rock sugar: 200g
Pandan leaves: 4 leaves
Aloe vera: 500g
Water: 1 liter
Steps to make aloe vera juice with pandan leaf sugar:
Step 1: Put the pot on the stove and add a liter of water to cook with rock sugar. When the water boils, stir well and bring to a boil.
Step 2: Peel the aloe vera and take the flesh of the leaf, then wash to remove slime and cut into dice. Soak aloe vera in ice water.
Step 3: Wash pandan leaves, crush or grind to get juice.
Step 4: Heat pandan leaves in the pot until boiling, then turn off the stove to cool.
Step 5: When the pandan leaf juice cools, put it in a bottle with aloe vera and store in the refrigerator. When drinking, you can decorate with strawberries to make it eye-catching.
Aloe vera juice, rock sugar, pandan leaves, lemon juice
Ingredients needed to make aloe vera juice, rock sugar, pandan leaves, lemon juice:
Lemon juice: 15ml
Pandan leaves: 1 bunch
Rock sugar: 250g
Aloe vera: 2 plants
Water
Steps to make aloe vera juice, rock sugar, pandan leaves and lemon juice:
Step 1: Cut aloe vera and soak it in salt water for about 2-3 minutes to remove slime and toxic pus. Rinse with clean water about 2-3 times. Then, wash again.
Step 2: Drain the aloe vera and cut it into bite-sized cubes. Continue marinating with 15ml of lemon juice for about 3-5 minutes to completely remove slime, then rinse thoroughly.
Step 3: Place the pot on the stove and pour water so that the amount of water is equal to 1/2 the height of the pot. When the water boils, add aloe vera and cook for about 30 seconds then take it out.
Step 4: Soak the cooked aloe vera in a bowl of ice cold water.
Step 5: Wash the pandan leaves, put the pot on the stove, add about 2.5 liters of water along with 250g of rock sugar and pandan leaves and cook over high heat. When you see that the rock sugar has completely dissolved, add the chilled aloe vera and cook for another 2 minutes, then turn off the heat. Store in the refrigerator before using.
Notes for how to make aloe vera juice:
Choose aloe vera with thick flesh and little bruising.
After marinating with salt or lemon, wash the aloe vera thoroughly to avoid being absorbed by salt or lemon.
Wishing you success with the above recipes for making aloe vera juice! Don’t forget to visit M-Pacific often for many other great food and drink recipes!
